In addition to the standard marriage service at the register office, it is usual to hold a few standard events if you are planning a Ukrainian wedding. These include the otsitki, where the partners is presented with water and a rounded white bakery baguette. A piece of food is supposed to be broken off, seasoned with water, and eaten by the couple. The more the food is broken, the better, because it represents a longer, glad marriage. They are finally supposed to crush the relaxation. The newlyweds even receive a handkerchief that they must move on as they leave the service auditorium. This is meant to be the first action into their upcoming home.

The newlyweds are pampered by the family’s ( starosty ) on a rushnyk-style embroidered cloth. A short while before the official ceremony, this happens. If the families are feeling dramatic, they might yet attempt to deceive the Bride into paying a great by bringing out an imitation.

On the day of the bride( Saturday or sunday ), the property may get prepared. Flowers and food were picked, food was prepared, and cooking began, typically making korovai, a special ritual bread made of dough and decorated with birds, flowers, and animals. It was usually made by women who were regarded as having selected traits, including that they were hardly widows, wholesome toddlers, and wealthy.